If you want to thicken your soup, you might start thinking about corn flour. Of course, this should not be a problem, as it is a common kitchen ingredient. But what if you don’t have it? Are there are any alternatives?
Fortunately, there are particular ingredients that can act as corn flour substitutes. If you usually spend a lot of in the kitchen, you know that it is your responsibility to know these alternative thickeners. Otherwise, you won’t be able to make your favorite stew and gravy. Apart from being a thickener, corn flour can also serve as an anti-caking element and will prevent your food from becoming messy and clumpy.Continue reading