If you are going to buy a charcoal or electric smoker, then you will be longing for smoked chicken quarters, ribs and the authentic smokehouse flavors that make your mouth water. Smoked salmon is another delicious delicacy that you might be thinking of making.
This is not such a far-fetched idea. Freshwater fish like salmon are ideal to smoke because their true, hidden taste is brought to life by the smoking process. But what can you do if there are any leftovers after you’ve enjoyed your dish? What should you do with them? Can you preserve smoked salmon by freezing it?
Well, the answer to this question is a big fat yes. It is safe to freeze smoked salmon in your fridge. There is nothing to worry about here because smoked salmon, just like jerkies and dried beef, can be stored in a cold environment. Just pack it in an airtight container so that it will retain its quality at an optimal level.Continue reading