Easy, quick recipes! Who does not need it nowadays? When you want to make the most out of your day, an “eat and run” usually offers an extra time to spare. This Cracker Barrel Chicken and Dumplings recipe will fall into the category of “cooking in just a snap”!Continue reading
Who does not love mozzarella? If there is a more delicious meal than chicken and mozzarella cheese, then I would certainly go for it. But for now, I would like to enjoy the creamy melting taste of cheese and chicken together. What comes out of my mind? Of course, Chicken Lombardy!Continue reading
Hunger! Everyone is always hungry for something delicious. They want to try out something new that they have never tasted before. Adventure! People want to adventure through the supermarket into the places they haven’t bought from yet. Boredom! We want something we will enjoy and is worth making. What is there to make but this Hawaiian Teriyaki Beef Recipe?Continue reading
Are you a pasta lover? Pasta is an old time favorite for everyone. Hundreds of cooking variations from all over the world, made out of different pasta, technique, a method of cooking, taste, and style. You are about to learn about the most popular pasta recipe that has been enjoyed by old and young, on special and ordinary days through the test of time.
In this Ultimate Guideline to Cooking Delicious Mac and Cheese, you wouldn’t only know how to cook them, but learn where it originated as well.Continue reading
Nope! No peeking! You peek and it won’t be perfect. “No Peek” Chicken is one recipe I was so curious about, not only on why it’s named like that but on how to make it. I was completely intrigued.
Whoever thought of this recipe name was totally brilliant. It made the recipe exciting. Just hearing it makes you smile. So let us start today on discovering the delicious truth behind it. Put your apron on, and get ready!Continue reading
Because summer is approaching and we could not deny the fact that nothing beats the good vibes that outside grilled foods bring, grilled Hawaiian chicken teriyaki should be one of your top summer choices!Continue reading
Casserole is usually a combination of rice, pasta, beans, potatoes, and meat baked in an ovenproof dish. The name itself “casserole”, relates to the shape and kind of the dish that the meals are cooked in.
Do you want to learn a new recipe that will spice up your day? If so, try this chicken and dumpling casserole recipe with the help of the simple steps below.Continue reading
I’ve always loved trying new things, especially from another culture. When I’ve had enough of Western food selections it is fun experimenting with Asian food, like Japanese, Korean, Indian and Chinese. Apart from their popular raw food, Japanese cuisine is uniquely sweet and sumptuous. Whenever I eat at a Japanese restaurant, my personal pick is the Sarku Japan Chicken Teriyaki.
So I decided to cut out the hassle of going out and to try to cook it at home instead (I also have those bad weather lazy days, you know). And besides, it gives me full control over the amount of ingredients that I use. Feel free to change any amount of the ingredients that you desire, which will depend on the number of people you are going to serve!Continue reading
Cooking methods are not only limited to frying, boiling, and steaming. You can also try to upgrade your skills to a whole new level by cooking in a sous vide way. Though this new method sounds sophisticated, it is actually not difficult as what you thought it is. In fact, sous vide is just as easy as sealing and temperature-controlling of foods.
Here are some of the things you need to know about sous vide short ribs cooking.Continue reading