Category Archives for "Main Dish"

Aloha Styles: How To Make Grilled Hawaiian Chicken Teriyaki
Mar 14

Aloha Styles: How To Make Grilled Hawaiian Chicken Teriyaki

By Rose | Main Dish

Aloha, everyone! Let me give you a little oriental taste of the summer. If you are thinking of a meal that you could eat every single day without getting used to, then this recipe might just do the trick. It’s bound to be a big hit with your friends and family. Summer is approaching and nothing beats the good vibes crated by eating grilled food outside. Grilled Hawaiian chicken teriyaki should be one of your top summer choices! From kebabs to steak, you won’t be able to get enough of the smoky flavor of our dish of the day.

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How To Make Sarku Japan Chicken Teriyaki?
Dec 26

How To Make Sarku Japan Chicken Teriyaki?

By Rose | Main Dish

I’ve always loved trying new things, especially from another culture. When I’ve had enough of Western food selections it is fun experimenting with Asian food, like Japanese, Korean, Indian and Chinese. Apart from their popular raw food, Japanese cuisine is uniquely sweet and sumptuous. Whenever I eat at a Japanese restaurant, my personal pick is the Sarku Japan Chicken Teriyaki.

So I decided to cut out the hassle of going out and to try to cook it at home instead (I also have those bad weather lazy days, you know). And besides, it gives me full control over the amount of ingredients that I use. Feel free to change any amount of the ingredients that you desire, which will depend on the number of people you are going to serve!

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How To Cook The Perfect Sous Vide Short Ribs?
Dec 19

Easy And Unique: How To Cook The Perfect Sous Vide Short Ribs?

By Rose | Main Dish

Cooking methods are not only limited to frying, boiling, and steaming. You can also upgrade your skills to a whole new level by cooking in a sous vide way. Alhough this new method sounds sophisticated, it is actually not as difficult as you thought it was. In fact, sous vide is as easy as sealing and temperature-controlling your food. From vegetable to meat, sous vide is applicable to any main ingredient that you desire.

And because you love eating ribs as much as cooking them (admit it!), this article will focus more on how to cook lovely ribs in a unique way! (For veggie lovers out there, you can try sous vide vegetable cooking as well). Here are some of the things that you need to know about sous vide short ribs cooking.

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