How To Make Chicken And Dumpling Casserole: Try These Simple Steps

How To Make Chicken And Dumpling Casserole: Try These Simple Steps

Casserole is usually a combination of rice, pasta, beans, potatoes, and meat baked in an ovenproof dish. The name itself "casserole", relates to the shape and kind of the dish that the meals are cooked in.

Do you want to learn a new recipe that will spice up your day? If so, try this chicken and dumpling casserole recipe with the help of the simple steps below.

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When it comes to the best tasting foods, chicken is definitely among the most popular choices. Whether you are eating at home or dining in a high-end restaurant, you will surely find that chicken is a versatile type of meat.

Aside from that, chicken is also one of the types of foods that you can add various flavors to in order to create different types of delicious dishes.

Chicken and Dumpling Casserole: A Perfect Dish for All Occasions

How To Make Chicken And Dumpling Casserole

Whether it is a special occasion, family dinner, holiday, or potluck dinner party, you cannot go wrong with chicken and dumpling casserole. This recipe is versatile and you can have the freedom to experiment with different ingredients that match your taste and preference. Indeed, chicken is among the most commonly used ingredients.

  • It can be paired with all types of pastas, vegetables, cheeses, rice, and potatoes.
  • Some filler that are best for chicken casseroles include sliced potatoes, brown or white rice, cooked pasta, fried or boiled rice, and all types of vegetables such as mushrooms, onions, corn, broccoli, carrots, and peas to name some.
  • Aside from that, you can also use spices such as thyme, rosemary, oregano, salt, garlic powder, and pepper.

What You Need When Making Chicken and Dumpling Casserole?

Those who love to eat chicken perhaps share the same thoughts in mind of how they can make their own chicken and dumpling casserole. Good thing is that, we prepare a simple recipe for you. Check this out.

Ingredients

  • ¾ celery (chopped).
  • 1 ¼ cup chopped carrots.
  • ¾ cup chopped onion.
  • 3 tablespoons olive oil.
  • 3 tablespoons flour.
  • 3 cups of chicken broth.
  • 1 ¼ cups of frozen peas.
  • 2 ½ cups of rotisserie chicken (chopped).
  • ½ teaspoon pepper.
  • ½ teaspoon salt.

For dumplings, prepare the following ingredients:

  • 1/3 cup milk.
  • ¼ teaspoon salt.
  • 1 cup flour.
  • 1 egg.
  • 2 teaspoons baking powder.

Instructions

  • Step 1

Heat the oven beforehand to about 350F degrees.

  • Step 2

Using a non-stick cooking spray, spray the baking dish.

  • Step 3

Melt the butter in a small skillet with a medium heat. After that, add chopped celery and onion.

  • Step 4

Cooked for eight to ten minutes; you can season the veggies with a bit of pepper and salt; let the veggies cooked while melting the butter.

  • Step 5

In a baking dish, pour both the veggie mixture and butter.

  • Step 6

On top of the vegetable’s layer, just add the shredded chicken. Here, you can season with a bit of pepper and salt.

  • Step 7

Using a small bowl, combine milk and self-rising flour and then pour the mixture over the chicken.

  • Take note: never stir the layers.

Mix chicken broth and chicken soup’s cream in another bowl. Complete this step with seasoned salt and pepper.

  • Step 8

While putting the mixture over the chicken, make sure that the layers are not mixed.

  • Step 9

Bake it for forty to forty-five minutes. Always keep in mind that bake time varies depending on the oven you are using as well as the size of the pan. This is why it is important to bake it right until the top turns to golden brown.

When you are finished cooking, you may want to sprinkle it with dried parsley. Take note that some do not perform this step since it is no longer needed. However, if you want to brighten up your casserole a bit, then do not hesitate to try it.

  • Step 10

Lastly, serve this chicken and dumpling casserole with the best tasting veggie and salad.

Indeed, chicken and dumpling casserole recipe is easy and most of all, it is very creamy. This is great for lunch with green salad aside, thus making it the perfect meal you could ever try. Just give it a try and I am pretty sure you will love it. Given the simple steps above, you will make a dish you can be very proud of.

You do not need to be an expert to make a best tasting recipe you can share with your family and friends at home. Just watch this video to know more about chicken and dumpling casserole recipe. 

Chicken and Dumpling Casserole as a Quick and Easy Dish

The versatility of chicken definitely makes it a top choice most especially in making different recipes for the main course, appetizers, and snacks. 

  • This meat is rich in protein, which in the first place helps in building much stronger muscles as well as healthy cells.
  • In addition to that, chicken is low in fat, thus making it the ideal meat especially for people who are weight conscious.
How To Make Chicken And Dumpling Casserole

For appetizer or main course, chicken and dumpling casserole is one of the most popular choices among adults and kids. You can make different styles of casseroles and expect that whichever you prefer; it will definitely give you the kind of satisfaction you are aiming for. This savoury chicken and dumpling casserole can be one of your favorites.

If you love fluffy dumplings with gravy poured into them, then this recipe is a must try for you. Watch this video to learn more about this recipe. 

You do not need to be a master chef to make a delicious chicken and dumpling casserole. All that you need is to follow the steps written above and expect highly satisfying results. This is made even better knowing that the ingredients as well as the materials you need are just within your reach.

So, what are you waiting for? Prepare everything you need and get ready to make the best chicken and dumpling casserole you have never tasted before. Satisfy all your cravings with this very easy to follow recipe.

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How To Make Chicken And Dumpling Casserole: Try These Simple Steps
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About the Author Rose

There’s nothing in this world that excites me more other than cooking. From appetizers to desserts, since then, I’ve always been passionate on making foods.

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